These muffins are requested by my good friend, Audrey. She wants to have it for her high tea in office tomorrow.
Recipe yields 12 muffins
4 big tbsp Peanut butter jam
1 egg 100g castor sugar
200 g self raising flour
250 ml water
1. In a bowl add egg and lightly beat.
2. Add sugar and water to stir.
3. Add peanut butter to stir and mix.
4. Fold in flour.
5. Pour into paper cups lined in a muffin tray.
6. Baked in preheated oven 190C for 15 mins.