Thursday, October 22, 2009

Today my mum feel like just having curry fish for dinner. So not to disappoint her, we will have this curry fish for this evening dinner. it is so simple, I just fried the lady's finger & tau pot, steam the fish & leave aside, I fried the ready-make curry paste and pour the fried lady's finger, tau pot & the fish to the it & let it cooked for 5 minutes. Isn't it simple?

I didn't mix the curry gravy to my plate, as I like it plain.

No comments:

Post a Comment